Pan Fried Green Tomatoes with Salsa Verde or Tarragon Strawberry Vinaigrette

Contributed By: 
Joel Parks, our market chef
Vendors Mentioned in this Recipe: 
Ingredients: 

Pan-Wilted Kale Medley with Herb & Tomato Bratwurst, Garlic Scapes, Zucchini, Green Beans, Saskatoons, & Thai Basil